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Blue Star Press
Cooking from Scratch: 120 Recipes for Seasonal Food
Cooking from Scratch: 120 Recipes for Seasonal Food
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This acclaimed cookbook from Seattle’s treasured PCC Community Markets presents 120 wholesome recipes accompanied by expert advice to help home cooks maximize the use of fresh, seasonal ingredients. An ideal gift for those who prioritize wellness and enjoy preparing meals from scratch, it includes PCC favorites and valuable nutritional information, along with practical tips for cooking, shopping, and storage. Focusing on healthy, local, and sustainable eating, it features the signature Emerald City Salad and other cherished PCC classics. Perfect for holidays, birthdays, or anyone devoted to nourishing, thoughtfully crafted cuisine.
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